Stuffed Strawberries

My daughter and I recently made these for a fun treat on Sunday afternoon. They were easy and everyone loved them.  

Here's what you'll need:

Fresh Strawberries
Fresh Blueberries
8 oz Cream Cheese - softened
5 T. Sugar
1 t. Vanilla
1/2 Carton Cool Whip

Wash the strawberries and blueberries and place on paper towel/hand towel to dry. While those are drying, you can mix the remaining ingredients for the filling, until smooth.

I cut the tops and bottoms (so they would stand up) off the strawberries.  Then take a paring knife and cut out the center of the strawberry. My daughter filled them, using a cake decorating tip for the ruffled look.  However, you could just put the filling in a ziploc bag and snip the bottom corner of the bag and squeeze it out from there. Top with a blueberry! The best part - enjoy!